According to Diet for a Green Planet the food should be tasty and healthy, organically produced, consist of less animal products, more vegetables, legumes and whole grains, locally produced in season and marked by reduced waste.
Did you know that there is a Diet for a Green Planet online course in English? It is run by Novia University of Applied Sciences in Helsinki together with BERAS International.
Diet for a Green Planet is based on a holistic approach and can be adapted to different activities and enterprises or organizations, as well as geographical conditions.